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This is a featured job

This is a Contract/Temp job

$80,000 per year + Super
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Monday to Friday 5am-1pm
  • High volume, busy kitchen building gourmet sandwiches
  • Great people and culture
If you are a top notch builder of gourmet sandwiches in a high volume kitchen, we have the job for you. This role is for experienced leaders only.
Listed six days ago

This is a Contract/Temp job

subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Fantastic opportunity for a passionate Chef
  • Full-time hours, Monday to Friday (approx. 35 hours per week) No weekend shifts!
  • HEO 3 Step 1 $46.39 per hour
Fantastic opportunity for a passionate Chef Full-time hours, Monday to Friday (approx. 35 hours per week) Casual contract No weekend shifts!
6d ago
Listed one day ago

This is a Full time job

$60,070.40 per year
subClassification: Front Office & Guest ServicesFront Office & Guest Services
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Opportunity for development and career growth in the hotel industry.
  • Work in a fun environment with an engaging team and innovative culture
  • Great benefits, including discounted hotel rates
PARKROYAL Parramatta are currently seeking a Full Time Guest Service Agent to join our growing team!
1d ago
Listed six days ago

This is a Part time job

subClassification: Front Office & Guest ServicesFront Office & Guest Services
classification: Hospitality & Tourism(Hospitality & Tourism)
  • A fun, diverse & inclusive culture where we value you being the Real Deal.
  • Career progression opportunities as far as the eye can see.
  • Local and international discounts on Accommodation, F&B and other benefits.
We are looking for enthusiastic & passionate Front Office superstar to join our team on a part-time basis at Novotel Sydney Parramatta.
6d ago
Listed three days ago

This is a Contract/Temp job

$80,000 per year + Super
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Monday to Friday 5am-1pm
  • High volume, busy kitchen building gourmet sandwiches
  • Great people and culture
If you are a top notch builder of gourmet sandwiches in a high volume kitchen, we have the job for you. This role is for experienced leaders only.
3d ago
Listed two days ago

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Fantastic Growth Opportunity In A Growing Company
  • Excellent Salary Package On Offer For A Career Driven Individual
  • Great Team And Culture, Solid Team Already In Place
Superb opportunity to take the helm of this fantastic venue. Excellent salary package and progression for a career driven professional.
2d ago
Listed eight days ago

This is a Full time job

$120,000 – $140,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • A One Hat awarded restaurant
  • Gourmet Traveller Multiple Annual Award Winner
  • The Prestigious SMH Good Food Guide regular winner
Exec Chef opening for one of Sydney's & Australia best restaurants A Cuisine Magazine Restaurant Hat Award winner A SMH Good Food Guide regular winner
8d ago
Listed six hours ago
at Private Advertiser

This is a Casual/Vacation job

$25 – $31 per hour
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
Free parking, ideally suited as a second job or a solid and reliable income stream
6h ago
Listed three days ago
at Private Advertiser

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Unique Venue Sydney CBD
  • Menu input and design
  • Competitive Salary + Super + Annual Bonus
Exciting opportunity for an experienced Sous Chef to join Australia's premier Private Club in a full-time position.
3d ago
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