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This is a featured job

This is a Full time job

$75,000 – $80,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • FT, Sous Chef position, with Gold Coast's leading catering and event company.
  • Career progression and growth opportunities.
  • Free onsite parking, passionate team, and competitive salary package.
Seeking an exceptional Sous Chef for Joy & Joy, dedicated to long-term growth, possessing a proactive and ambitious attitude.
Listed eight hours ago

This is a Full time job

$27.83 p/h Mon-Fri, $34.79 p/h Sat, $41.75 p/h Sun
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Unlimited FREE entry to all Village Roadshow Theme Parks
  • Enjoy discounts on food & beverage, retail and animal experiences
  • Wellbeing team, EAP, professional development + internal training opportunities!
Join the kitchen team at Australia's only theme park accommodation provider!
8h ago
Listed six hours ago

This is a Full time job

$75,000 – $80,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • FT, Sous Chef position, with Gold Coast's leading catering and event company.
  • Career progression and growth opportunities.
  • Free onsite parking, passionate team, and competitive salary package.
Seeking an exceptional Sous Chef for Joy & Joy, dedicated to long-term growth, possessing a proactive and ambitious attitude.
6h ago
Listed five days ago

This is a Full time job

$70,000 – $75,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Career development opportunities and great benefits.
  • Creative and Fun Team and Highly Supportive Management.
  • Above Award Pay Rate/Salary, Incentives and Discounts
We’re looking for a Sous Chef to join our award-winning Culinary Arts team working within Palette Restaurant.
5d ago
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